Color: Bright cherry cherry color, with a vivid garnet reflection on its rim.

Nose: Smells reminiscent of red berries, licorice, with a pleasant touch of vanilla.

Mouth: On the palate it is meaty, balanced, with lively tannins, giving great presence in the mouth.

Pairing: Game dishes, sausages, roast meats, cured or half cured cheeses.

The traditional tempranillo you have been waiting for, the aromas and the terroir that made La Rioja great.

Consumption Temperature: 16-18º

Alcohol: 14% vol.

ph: 3.76

Total acidity: 5.50 g / l TH₂

Volatile acidity: 0.40 g / l AcH

Total sulfur: 32 mg / l

Residual sugars: 1.3 g / l